Tuscanini - Italian Food

Parchment Crackers with Olive Oil
x

Parchment Crackers with Olive Oil

Brought to you all the way from the idyllic island of Sardinia, Tuscanini’s unique parchment crackers are paper-thin and exceedingly crunchable. Handmade with time-honored techniques to preserve its delicate flavor and texture, they’re baked, not fried, and are perfect with just about anything. Enjoy these golden delights as an antipasto or light snack.

Parchment Crackers with Olive Oil Nutrition Facts
Parchment Crackers with Olive Oil